151 Florida Bushwacker

A potent and creamy frozen cocktail that blends the tropical flavors of coconut and citrus with a serious kick of 151-proof rum, rounded out by rich chocolate and vanilla ice cream. This dessert-style drink is deceptively smooth despite its high alcohol content.

Ingredients

• 0.5 OZ Malibu Rum
• 0.5 OZ Light Rum
• 0.5 OZ Bacardi 151 Rum
• 1 OZ Dark Crème de Cacao
• 1 OZ Cointreau
• 1 OZ Coconut Liqueur
• 3 OZ Milk
• 1 ML Vanilla Ice Cream
• 1 ML Chocolate Shavings

How to Make It

1. Add the Malibu rum, light rum, Bacardi 151, Dark Crème de Cacao, Cointreau, coconut liqueur, milk, and vanilla ice cream into a blender.
2. Blend on high speed until the mixture is completely smooth and creamy.
3. Pour the frozen mixture into a chilled beer mug.
4. Garnish with chocolate shavings on top if desired.

Glassware

Beer Mug

Frozen Creamy Tropical Strong Dessert Rum Summer