252
A high-octane shooter named after the sum of its parts' proofs (151 rum and 101 bourbon). This potent mix combines the deep oak notes of Wild Turkey with the intense fire of Bacardi 151 for a drink that packs a serious punch.
What it tastes like
The aroma is dominated by sharp alcohol vapor, charred oak, and dark molasses. The taste is characterized by intense heat and woody spice from the high-proof rum and bourbon blend. It has a heavy, viscous mouthfeel followed by a long, burning finish with notes of caramel and vanilla.
Flavour profile
Ingredients
- Wild Turkey Bourbon0.75 oz
- Bacardi 151 Proof Rum0.75 oz
Preparation
- 1
Pour the Wild Turkey Bourbon into a shot glass.
- 2
Carefully layer or pour the Bacardi 151 Proof Rum on top.
- 3
Serve immediately.
Substitutions
- Bacardi 151 Proof RumPlantation O.F.T.D. Rum — This substitute adds more dark fruit and molasses complexity while maintaining a high alcohol content.
- Wild Turkey BourbonOld Grand-Dad 114 — Using a higher-proof bourbon maintains the aggressive profile of the shot while adding more rye spice.
- Bacardi 151 Proof RumGoslings Black Seal 151 — This swap introduces deeper caramel and burnt sugar flavors to the finish.
Variations
The Flaming 252
Ignite the overproof rum layer for several seconds before extinguishing to add a toasted, smoky aroma to the spirits.
Spiced 252
Replace the standard rum with a high-proof spiced rum to add notes of cinnamon and clove to the bourbon base.