A Midsummer Night's Dream
A refreshing and fruity highball inspired by the whimsy of Shakespeare. This cocktail marries the brightness of fresh strawberry puree with the deep cherry notes of Kirschwasser and clean vodka, all lengthened by a sparkling wild berry mixer.
What it tastes like
The aroma is dominated by ripe strawberries and the sharp, clear scent of stone fruit. The palate features a dense berry sweetness balanced by the dry, medicinal cherry notes of Kirschwasser and the herbal bitterness of the tonic. The mouthfeel is textured due to the fruit puree, finishing with a crisp carbonation and a lingering tartness.
Flavour profile
Ingredients
- Vodka2 oz
- Kirschwasser1 oz
- Strawberry Liqueur1 tsp
- Strawberries5 wholes
- Schweppes Russchian4 oz
Preparation
- 1
Place the fresh strawberries in a blender and blend until a smooth puree is formed.
- 2
Combine the strawberry puree, vodka, Kirschwasser, and strawberry liqueur in a cocktail shaker filled with ice.
- 3
Shake vigorously until the mixture is well-chilled.
- 4
Strain the mixture into a Collins glass filled with fresh ice.
- 5
Top up the glass with Schweppes Russchian (or a wild berry tonic) and stir gently to combine.
Substitutions
- VodkaLondon Dry Gin — Gin introduces juniper and coriander notes that complement the berry flavors.
- KirschwasserWhite Rum — Rum removes the dry cherry element and adds a subtle molasses sweetness.
- Strawberry LiqueurRaspberry Liqueur — This swap increases the tartness and adds a deeper red fruit profile.
- Schweppes RusschianTonic water with a splash of cranberry juice — This provides a similar balance of quinine bitterness and red fruit acidity.
Variations
Orchard Night
Replace the vodka with Applejack to add a spiced apple backbone that pairs with the cherry and strawberry.
Midsummer Sparkler
Omit the tonic and top the shaken mixture with dry sparkling wine for a more effervescent, less bitter profile.