Allegheny

A sophisticated classic cocktail that harmonizes the warmth of bourbon with the crispness of dry vermouth, accented by a hint of fruity blackberry brandy and tart lemon.

Ingredients

• 1 OZ Dry Vermouth
• 1 OZ Bourbon
• 1.5 TSP Blackberry Brandy
• 1.5 TSP Lemon Juice
• 1 WHOLE Lemon Peel

How to Make It

1. Fill a shaker with ice.
2. Add the bourbon, dry vermouth, blackberry brandy, and lemon juice.
3. Shake vigorously until well-chilled.
4. Strain into a chilled cocktail glass.
5. Garnish with a twist of lemon peel.

Glassware

Martini Glass

Classic Bourbon Dinner Party Short Strong