Arthur Tompkins
A refined gin cocktail that balances the botanical notes of gin with the sophisticated orange sweetness of Grand Marnier and a refreshing dash of lemon juice. This drink offers a sophisticated twist on the classic sour profile.
What it tastes like
Aroma leads with sharp juniper and bright citrus zest. The palate features a dry botanical base followed by the dense orange sweetness of the liqueur and a quick citric snap. It has a crisp mouthfeel with a warm, citrus-heavy finish.
Flavour profile
Ingredients
- Gin2 oz
- Grand Marnier0.5 oz
- Lemon juice2 tsp
- Lemon peel1 whole
Preparation
- 1
Fill a cocktail shaker halfway with ice cubes.
- 2
Add the gin, Grand Marnier, and fresh lemon juice to the shaker.
- 3
Shake vigorously for about 10-15 seconds until the outside of the shaker feels frosted.
- 4
Strain the mixture into a chilled sour glass.
- 5
Garnish with a fresh twist of lemon peel.
Substitutions
- Grand MarnierCointreau — This swap results in a lighter, drier profile by removing the oak and brandy notes of the original liqueur.
- GinVodka — Using vodka removes the herbal complexity of juniper and allows the orange and lemon to lead the flavor.
- Lemon juiceLime juice — Lime provides a sharper acidity that alters the citrus profile toward a more tropical direction.
Variations
Tompkins Royale
Top the strained drink with two ounces of chilled dry sparkling wine for added carbonation and acidity.
Bitter Arthur
Add two dashes of orange bitters before shaking to increase the depth of the citrus peel notes and add a dry finish.