Blue Mountain

A robust and complex cocktail that likely pays homage to the famous coffee-growing region of Jamaica. This drink creates a sophisticated layering of flavors by blending the deep warmth of Añejo rum and the rich coffee notes of Tia Maria with the clean crispness of vodka. The addition of fresh orange and lemon juices provides a brightening citrus lift, resulting in a balanced, tropical sipping experience served on the rocks.

Ingredients

• 1.5 OZ Añejo Rum
• 0.5 OZ Tia Maria
• 0.5 OZ Vodka
• 1 OZ Orange Juice
• 1 TSP Lemon Juice

How to Make It

1. Fill a cocktail shaker halfway with fresh ice cubes.
2. Add the Añejo rum, Tia Maria, vodka, orange juice, and lemon juice into the shaker.
3. Shake vigorously for 10-15 seconds to chill and dilute the ingredients properly.
4. Strain the mixture into an Old Fashioned glass filled almost to the top with fresh ice.
5. Serve immediately.

Glassware

Old Fashioned Glass

Rum Coffee Tropical Citrus Complexity Dinner Drink Jamaican Inspired