Boston Sidecar

A sophisticated twist on the classic Sidecar, this cocktail splits the base spirit between light rum and brandy. The substitution of fresh lime juice for the traditional lemon adds a sharper, zestier profile that perfectly balances the sweetness of the Triple Sec.

Ingredients

• 0.75 OZ Light Rum
• 0.75 OZ Brandy
• 0.75 OZ Triple Sec
• 0.5 OZ Fresh Lime Juice

How to Make It

1. Chill the serving glass.
2. Fill a cocktail shaker with ice cubes.
3. Pour the light rum, brandy, triple sec, and fresh lime juice into the shaker.
4. Shake vigorously for about 10-15 seconds until the outside of the shaker feels frosted.
5. Strain the mixture into the chilled glass.

Glassware

Coupe Glass

Ordinary Drink Sidecar Variation Rum Brandy Sour Classic Dinner Party