Bruce's Puce

A visually striking layered shooter that combines the fruity sweetness of grenadine with rich coffee liqueur and creamy Irish cream. Despite lacking any chocolate ingredients, this specific combination creates a surprising flavor profile that tastes remarkably like chocolate milk.

Ingredients

• 0.5 OZ Grenadine
• 0.5 OZ Kahlua
• 0.5 OZ Baileys Irish Cream

How to Make It

1. Pour the Grenadine directly into the bottom of a shot glass.
2. Place a bar spoon upside down against the inside edge of the glass, just above the Grenadine layer.
3. Slowly pour the Kahlua over the back of the spoon to float it on top of the Grenadine.
4. Repeat the process with the Baileys Irish Cream, floating it on top of the Kahlua to complete the layers.
5. Serve immediately.

Glassware

Shot Glass

Shot Layered Sweet Dessert Creamy Party Drink