Dubonnet Cocktail

A sophisticated aperitif famously favored by the British Royal Family, particularly Queen Elizabeth II and the Queen Mother. This elegant drink balances the herbal sweetness of fortified wine with the botanical crispness of gin, finished with a zesty lemon twist.

Ingredients

• 1.5 OZ Dubonnet Rouge
• 0.75 OZ Gin
• 1 DASH Bitters
• 1 WHOLE Lemon Peel

How to Make It

1. Fill a mixing glass with ice cubes.
2. Pour the Dubonnet Rouge, gin, and bitters over the ice.
3. Stir effectively for about 20-30 seconds until the mixture is well-chilled.
4. Strain the liquid into a chilled cocktail glass.
5. Twist the lemon peel over the drink to release its oils and drop it in as a garnish.

Glassware

Martini Glass

Classic Aperitif Royal Gin Stirred Elegant