French 75

Named after the rapid-firing 75mm field gun used by the French during World War I, this sophisticated cocktail packs a surprising punch. It combines botanical gin and tart lemon juice with the effervescence of champagne, resulting in a crisp, celebratory, and timeless classic.

Ingredients

• 1.5 OZ Gin
• 2 TSP Superfine Sugar
• 1.5 OZ Lemon Juice
• 4 OZ Chilled Champagne
• 1 SLICE Orange
• 1 WHOLE Maraschino Cherry

How to Make It

1. Combine the gin, superfine sugar, and lemon juice in a cocktail shaker.
2. Fill the shaker with ice and shake vigorously until well-chilled.
3. Strain the mixture into a chilled champagne glass.
4. Top up with the chilled champagne.
5. Stir gently to combine.
6. Garnish with an orange slice and a maraschino cherry.

Glassware

Champagne Flute

IBA ContemporaryClassic Sparkling Gin Celebratory Brunch