Gin Daisy

A delightful classic cocktail from the pre-Prohibition era, the Gin Daisy is a refreshing variation of the sour family. This recipe balances the botanical notes of gin with tart lemon juice, a touch of superfine sugar, and a hint of grenadine for color and subtle sweetness, served simply in a rocks glass.

Ingredients

• 2 OZ Gin
• 1 OZ Lemon Juice
• 0.5 TSP Superfine Sugar
• 0.5 TSP Grenadine
• 1 WHOLE Maraschino Cherry
• 1 SLICE Orange

How to Make It

1. Fill a cocktail shaker halfway with ice cubes.
2. Add the gin, lemon juice, superfine sugar, and grenadine to the shaker.
3. Shake vigorously until the mixture is well-chilled and the sugar has dissolved.
4. Pour the contents into an Old Fashioned glass.
5. Garnish with a maraschino cherry and a slice of orange.

Glassware

Old Fashioned Glass

Gin Sour Classic Refreshing Daisy Ordinary Drink