Hunter's Moon

A refreshing and fruity botanical cocktail that balances the herbal notes of Bombay Sapphire and Vermouth with the sweetness of blackberries and lemonade. Perfect for a late summer evening.

Ingredients

• 25 ML Bombay Sapphire Gin
• 25 ML Vermouth (Bianco)
• 15 ML Maraschino Liqueur
• 10 ML Sugar Syrup
• 2 WHOLE Blackberries
• 100 ML Lemonade
• 1 WEDGE Orange

How to Make It

1. Place the Bombay Sapphire Gin, Vermouth, Maraschino Liqueur, sugar syrup, and blackberries into a cocktail shaker.
2. Add plenty of ice to the shaker.
3. Shake vigorously to chill the ingredients and break down the blackberries.
4. Pour the mixture directly into a balloon glass.
5. Top up with the lemonade.
6. Garnish with a fresh wedge of orange.

Glassware

Balloon Glass

Cocktail Fruity Gin Refreshing Summer Party