Irish Curdling Cow
A bold and unusual novelty cocktail that combines the smoothness of Irish cream with the sharp kick of spirits and citrus. The name refers to the chemical reaction between the acidic orange juice and the dairy-based cream, creating a distinct texture that is characteristic of this drink.
Ingredients
- 0.75 OZ Baileys Irish Cream
- 0.75 OZ Bourbon
- 0.75 OZ Vodka
- 2.5 OZ Orange Juice
How to Make It
- Fill a highball glass with fresh ice cubes.
- Pour the Baileys Irish Cream, Bourbon, and Vodka over the ice.
- Top off the mixture with the orange juice.
- Stir gently to combine the ingredients.
Glassware
Highball Glass
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