Kiwi Lemon cocktail

Kiwi Lemon

Highball Glass
Refreshing
Fruity
Summer
Highball
Sweet and Sour
Ordinary Drink

A vibrant and refreshing highball that combines the tropical sweetness of kiwi liqueur with the sharp, zesty tartness of bitter lemon soda. Perfect for sipping on a hot summer day.

What it tastes like

Aromas of fresh kiwi and zesty lemon dominate the nose. The palate is effervescent, combining the syrupy sweetness of the liqueur with the sharp, tonic-like bitterness of the soda. It has a light, bubbly mouthfeel and finishes with a dry, citrusy pith note.

Flavour profile

Sweet
Strength
Bitter
Complexity

Ingredients

  • Kiwi Liqueur1.5 oz
  • Bitter Lemon3 oz
  • Ice Cubes1 ml
  • Kiwi1 slice

Preparation

  1. 1

    Fill a highball glass completely with fresh ice cubes.

  2. 2

    Pour the kiwi liqueur directly over the ice.

  3. 3

    Top the glass with bitter lemon soda.

  4. 4

    Stir gently to mix the flavors without losing carbonation.

  5. 5

    Garnish with a fresh slice of kiwi on the rim.

Substitutions

  • Kiwi LiqueurMelon Liqueur — This shifts the flavor from a tart tropical profile to a sweeter, more candy-like melon taste.
  • Bitter LemonTonic Water and a squeeze of lemon — This maintains the quinine bitterness while providing a fresher, sharper citrus acidity.
  • Bitter LemonSparkling Lemonade — This removes the bitter quinine edge, resulting in a much sweeter and simpler profile.
  • Kiwi SliceLime Wedge — The lime adds a sharper aromatic zest that cuts through the sugar in the liqueur.

Variations

Spiced Kiwi

Add half an ounce of white rum to increase the alcohol content and introduce a subtle sugarcane backbone.

Herbaceous Kiwi

Muddle two fresh basil leaves in the glass before adding ice to introduce a savory, peppery undertone.

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