Lone Tree Cooler

A classic, vintage tall drink that bridges the gap between a Gin Fizz and a cooler. This refreshing cocktail combines the botanical crispness of gin and dry vermouth with sparkling water and a hint of sweetness, finished with an elaborate citrus garnish.

Ingredients

• 1.5 OZ Gin
• 0.5 OZ Dry Vermouth
• 1 TSP Powdered Sugar
• 4 OZ Carbonated Water
• 1 WHOLE Lemon Peel
• 1 WHOLE Orange Spiral

How to Make It

1. Add the powdered sugar and approximately 2 oz of the carbonated water into a chilled Collins glass.
2. Stir thoroughly until the sugar is completely dissolved.
3. Fill the glass with fresh ice cubes.
4. Pour in the gin and dry vermouth, then stir to chill.
5. Top off the glass with the remaining carbonated water and stir gently one last time.
6. Garnish with a twist of lemon peel.
7. Add the orange spiral, arranging it so the end dangles attractively over the rim of the glass.

Glassware

Collins Glass

Cooler Refreshing Vintage Gin Summer Long Drink