Royal Flush

A regal and fruity whisky cocktail that hits the jackpot on flavor. This smooth blend combines Crown Royal Canadian whisky with the sweetness of peach schnapps and Chambord, balanced by tart cranberry juice, creating a vibrant drink perfect for high-stakes evenings or casual gatherings.

Ingredients

• 1.5 OZ Crown Royal Canadian Whisky
• 1 OZ Peach Schnapps
• 0.5 OZ Chambord Raspberry Liqueur
• 1 OZ Cranberry Juice

How to Make It

1. Fill a cocktail shaker with ice cubes.
2. Add the Crown Royal, peach schnapps, Chambord, and cranberry juice to the shaker.
3. Shake vigorously until the outside of the shaker feels cold.
4. Strain the mixture into an Old Fashioned glass filled with fresh ice.

Glassware

Old Fashioned Glass

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