Sweet Lassi

A traditional and refreshing Indian yogurt-based drink that perfectly balances sweetness with a hint of acidity. This frothy, chilled beverage is ideal for cooling the palate after a spicy meal or enjoying on a hot summer day.

Ingredients

• 1 ML Yoghurt
• 2 ML Cold Water
• 4 TBSP Sugar
• 1 ML Salt
• 2 TBSP Lemon Juice

How to Make It

1. Place the yoghurt, cold water, sugar, salt, and lemon juice into a blender.
2. Blend on high speed until the mixture is completely smooth, sugar is dissolved, and the texture is nice and frothy.
3. Pour the mixture into chilled highball glasses.
4. Serve immediately while cold.

Glassware

Highball Glass

Non-Alcoholic Indian Yogurt Refreshing Summer Blended