Talos Coffee cocktail

Talos Coffee

Brandy Snifter
Hot
Digestif
Coffee
Strong
Winter
After Dinner
2-Ingredient

A sophisticated and potent digestif that reverses the typical ratio of coffee cocktails. By showcasing Grand Marnier as the primary component with a splash of strong coffee, this warming drink emphasizes rich orange and cognac notes, making it an ideal nightcap served in a snifter.

What it tastes like

The nose offers warm orange zest and toasted oak from the cognac base. On the palate, bitter coffee notes temper the syrupy sweetness of the liqueur, creating a rich and viscous mouthfeel. The finish is long and warming, leaving a lingering taste of dark chocolate and citrus oils.

Flavour profile

Sweet
Strength
Bitter
Complexity

Ingredients

  • Grand Marnier1.5 oz
  • Strong Hot Coffee0.5 oz

Preparation

  1. 1

    Pre-warm a brandy snifter with hot water, then discard the water.

  2. 2

    Pour the Grand Marnier directly into the warmed glass.

  3. 3

    Add the hot coffee.

  4. 4

    Swirl the glass gently to combine the ingredients and release the aromatics.

  5. 5

    Serve immediately.

Substitutions

  • Grand MarnierCointreau — This removes the aged cognac notes and results in a sharper, more direct orange flavor.
  • Grand MarnierPierre Ferrand Dry Curacao — This reduces the overall sweetness and emphasizes dry spice and toasted orange peel.
  • Strong Hot CoffeeCold Brew Concentrate — This maintains the coffee intensity while lowering the serving temperature and acidity.

Variations

Talos Spiced

Add a dash of orange bitters and a cinnamon stick to emphasize the warming spice notes of the cognac.

Talos Cream

Float a thin layer of lightly whipped heavy cream on top to provide a velvety texture and contrast the heat of the liquid.

Explore

Triple Sec CocktailsWinter CocktailsAfter-Dinner Cocktails
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