Texas Sling

A decadent, frozen dessert cocktail featuring a potent blend of coffee and almond liqueurs, Irish cream, and high-proof rum, smoothed out with fresh cream.

Ingredients

• 0.5 OZ Kahlua
• 0.5 OZ Irish Cream
• 0.5 OZ Amaretto
• 0.5 OZ Bacardi 151 Proof Rum
• 1 OZ Heavy Cream
• 1 ML Ice
• 1 ML Whipped Cream

How to Make It

1. Add the Kahlua, Irish cream, Amaretto, 151 proof rum, heavy cream, and ice into a blender.
2. Blend on high speed until the mixture is smooth and frosty.
3. Pour the contents into a wine glass.
4. Top generously with whipped cream and serve immediately.

Glassware

Wine Glass

Frozen Creamy Dessert Sweet Blended High Alcohol