The Last Word
A pre-Prohibition classic originally served at the Detroit Athletic Club, this cocktail is a perfect balance of equal parts gin, herbal Green Chartreuse, sweet Maraschino liqueur, and tart lime juice. The result is a sophisticated, pale green drink with a sharp yet sweet flavor profile.
What it tastes like
The aroma leads with sharp lime and intense herbal botanicals from the Green Chartreuse. On the palate, the bright acidity of the citrus balances the syrupy maraschino and high-proof gin. The finish is dry and medicinal with a lingering botanical heat.
Flavour profile
Ingredients
- Gin1 oz
- Green Chartreuse1 oz
- Maraschino Liqueur1 oz
- Fresh Lime Juice1 oz
Preparation
- 1
Combine the gin, Green Chartreuse, Maraschino liqueur, and fresh lime juice in a cocktail shaker.
- 2
Fill the shaker with ice and shake vigorously for 15 to 20 seconds until the outside of the tin is frosty.
- 3
Double strain the mixture into a chilled coupe glass.
Substitutions
- GinMezcal — Mezcal introduces a smoky, earthy layer that pairs well with the herbal liqueur.
- Green ChartreuseGenepy — Genepy softens the herbal intensity and provides a slightly lower alcohol content.
- Maraschino LiqueurKirsch — Using a dry cherry brandy reduces the sugar content and adds a sharper fruit note.
- Fresh Lime JuiceFresh Lemon Juice — Lemon juice creates a softer acidity that shifts the focus toward the gin's botanicals.
Variations
Final Ward
Swap gin for rye whiskey and lime juice for lemon juice to create a spicier, weightier cocktail.
Wordsmith
Replace the gin with funky Jamaican rum to add tropical esters and molasses notes to the herbal profile.