Tomato Tang

A refreshing and savory non-alcoholic cooler featuring the rich taste of tomato juice brightened with fresh lemon and seasoned with a hint of celery salt. Perfect for a morning pick-me-up or a healthy afternoon refreshment.

Ingredients

• 2 ML Tomato Juice
• 1.5 TBSP Lemon Juice
• 1 DASH Celery Salt

How to Make It

1. Place the tomato juice, lemon juice, and celery salt into a blender jar.
2. Cover and blend on medium speed until the mixture is frothy and well combined.
3. Pour into a chilled Highball glass.
4. Serve immediately.

Glassware

Highball Glass

Non-Alcoholic Savory Vegetable Brunch Mocktail Blended