Zizi Coin-coin
A playful and refreshing French cocktail that highlights the sweet, zesty orange notes of Cointreau balanced perfectly by tart lemon juice. Simple to build and served over ice, it makes for an ideal party drink or aperitif.
What it tastes like
The aroma is dominated by concentrated orange zest and sharp citrus oils. On the palate, the drink presents a thick, sugary orange base balanced by the tart acidity of fresh lemon. The finish is short and clean with a lingering citrus brightness and a slight syrupy texture.
Flavour profile
Ingredients
- Cointreau5 cl
- Fresh Lemon Juice2 cl
- Ice Cubes1 ml
- Lemon or Lime1 slice
Preparation
- 1
Fill the glass with a scoop of fresh ice cubes.
- 2
Pour the Cointreau directly over the ice.
- 3
Add the fresh lemon juice (lime juice may be substituted for a different citrus profile).
- 4
Stir gently to combine the ingredients and chill the drink.
- 5
Garnish by adding a slice of lemon or lime into the glass.
Substitutions
- CointreauTriple Sec — This provides a similar orange flavour profile but often with a lighter body and less alcohol warmth.
- Fresh Lemon JuiceLime Juice — Lime creates a sharper, more tropical acidity that cuts through the sugar more aggressively.
- CointreauGrand Marnier — The cognac base of this liqueur adds notes of oak and vanilla to the orange profile.
- Lemon or Lime SliceOrange Peel — An orange peel expressed over the glass adds aromatic oils that reinforce the main liqueur.
Variations
Zizi Spritz
Top the drink with 6 cl of soda water or dry sparkling wine to add effervescence and reduce the sweetness.
Spiced Coin-coin
Add two dashes of aromatic bitters to ground the citrus sugar with notes of clove and cinnamon.